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Strawberry and Spinach Salad

by KTVB

KTVB.COM

Posted on April 23, 2012 at 7:22 AM

Strawberry and Spinach Salad

6 cups spinach
1 ½ cup strawberries, sliced
8 red onions rings, thinly sliced
¼ cup almonds, chopped and roasted
¼ cup balsamic vinegar, reduced

Toss spinach, strawberries, onion rings, and almonds in a large bowl.  Drizzle with balsamic reduction and serve chilled.

To reduce vinegar: pour 1 ½ cups balsamic vinegar in a small sauce pan.  Boil for approximately 25 minutes or until vinegar becomes a nectar thick consistency.  Cool and drizzle on salad.

Makes 4 servings


 

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