Recipe:
Avocado Dressing
(Serves 8) Ingredients:
1 avocado
3/4 cup water
2 tablespoons apple cider vinegar
1 clove garlic
1/4 teaspoon dried dill
2 tablespoons finely chopped fresh chives Salt/pepper to taste
Preparation:
Blend everything in a blender. Store in a plastic squeeze bottle in the fridge.
Nutrition information per 2 tablespoon serving:
45 calories, 3.5g total fat, 0.5g saturated fat, 0 cholesterol, 80mg sodium, 3g carbohydrates, 2g fiber, 0 sugars, 1g protein.
