Chef Lou’s Peanut Butter Yummies
Ingredients
2 cups sifted Powdered Sugar
½ cup creamy Peanut Butter
1 egg white, slightly beaten
1 tablespoon butter, room temp
pinch salt
1 teaspoon vanilla extract
½ cup finely chopped dry roasted peanuts
Chocolate covered espresso beans,optional, as needed
Method
Combine first 6 ingredients, mixing well. Shape mixture into 1 inch balls: roll each in peanuts or if you want, powdered sugar or sprinkles.If desired, split the balls in half, place a chocolate covered espresso bean in the middle, and put back together. Chill about a half an hour before serving.
